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I realized I've never had a cheese steak with cheez whiz on it.
It looked awesome last night when I watched Throwdown, when Bobby Flay lost (yet again) to Tony Lukes, the "best of philly" cheese steak man. Tony claims crispy italian bread, cheez whiz and fried onions are the classic. I've had many-a-sandwich, and I am all about the mushrooms, onions, american cheese on a squishy amoroso roll.

Over thanksgiving weekend I will pay the cheez whiz man a visit, and see if his orange goop matches up with my sliced processed cheese "product".

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